Food is a huge part of every culture and food is always the way to anybody’s heart. Food delights us, food unites us, and our Award winning Chefs leave no leaf unturned to ensure each dish is a savory journey of the senses.

The focus of food in Karma Group is very simple, fresh ingredients, exotic flavors and classic cooking techniques all melting into delectable cuisine. Karma Group takes pride in offering farm to fork food concepts, in as many destinations as possible, by sourcing high-quality fresh ingredients, for every dish and offering our guests to be a part of the support we give to the locals.

Every destination restaurant has an evenly balanced combination of world cuisine, local delicacies skillfully crafted into showcasing the flavours of the land. Our Chef’s ensure that you will be spoilt for choice when dining with us in any of our destinations, and are on hand to help with any special dietary requests. And of course, we have a special kids menu for the young ones with the all time favorites. So be it Malabar or Konkani, Thai or Vietnamese, Greek or Spanish, we have something for everyone.

And as Willam Shakespeare said if music be the food of love, then play on!